Cottage Cheese, Cream Cheese, Mascarpone, Yoghurt and Labna

Artisan Cheese & Cooking School
Mon 05 Oct '26 – Fri 22 Jan '27 (MONTHLY event)
Booking details Visit website
Cooking the curd!
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Overview

Lyndall, the home cheesemaking guru behind Artisan Cheese and Cooking School, invites you into the delicious world of fresh cheese. In this simple, fun, and hands-on class, you'll discover how to make your own cottage and cream cheese, mascarpone, yoghurt and labna from scratch. No fancy equipment needed! Starting with milk, you'll follow step-by-step instructions to transform everyday ingredients into beautiful, handmade cheese. What You'll…

Lyndall, the home cheesemaking guru behind Artisan Cheese and Cooking School, invites you into the delicious world of fresh cheese. In this simple, fun, and hands-on class, you'll discover how to make your own cottage and cream cheese, mascarpone, yoghurt and labna from scratch. No fancy equipment needed!

Starting with milk, you'll follow step-by-step instructions to transform everyday ingredients into beautiful, handmade cheese.

What You'll Learn:
How to make cottage and cream cheese, mascarpone, yoghurt and labna from scratch using cow's milk.
The key differences between traditional and modern methods.
Tips for storing, flavouring and serving your cheese.

Inclusions:
Cheese tasting and lunch.
Class notes.
Cheese to take home.
A relaxed, interactive atmosphere led by Lyndall herself.

Location

Artisan Cheese & Cooking School

62 Lake Russell Drive Emerald Beach NSW 2456 Australia

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Location - 62 Lake Russell Drive Emerald Beach NSW 2456 Australia

FAQs

Accessibility

Allows a person's carer free entry into participating venues and events

Actively welcomes people with access needs.

Adhere to The Food Authority requirements for allergy management in food preparation

Caters for people who are blind or have vision loss

Caters for people who are deaf or have hearing loss

Caters for people with allergies and intolerances.

Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)

Offer a range of contact methods for receiving complaints

Offer multiple options for booking - web, email, phone

Booking details Visit website