Ember Byron Bay
Overview
Discover Ember Byron Bay, a steakhouse where premium ingredients and unforgettable dining meet.
Their secret weapon, the Josper Charcoal Grill, elevates steaks to new heights, sealing in juiciness and infusing a smoky essence that sets them apart.
At Ember, the dedication to excellence starts with sourcing the freshest and highest quality produce available.
With a diverse menu featuring gluten-free, vegetarian, and vegan options alongside signature meat and seafood dishes, there’s something to please every palate.
The Cocktail Bar offers an extensive array of drinks and expertly crafted cocktails. Whether looking for a pre-dinner aperitif or a nightcap, the bar provides the ideal setting to relax and savour every moment.
Ember also is the perfect location to host an event or group gathering. With years of experience hosting events, transform your next special occasion into something amazing and memorable. The spaces provide the perfect backdrop for any occasion, whether it’s a corporate gathering, a large group booking, anniversary, pre-wedding, micro-reception or birthday.
Whether it's an intimate dinner or a grand celebration, Ember invites you to experience exceptional flavour, ambience and warmth that make dining at Ember truly exceptional.
Accessibility
Actively welcomes people with access needs.
Adhere to The Food Authority requirements for allergy management in food preparation
Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
Ask all visitors if there are any specific needs to be met
Caters for people who use a wheelchair.
Caters for people with allergies and intolerances.
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Have a wheelchair accessible toilet / shower and change room
Have accessibility information and photos, including of a bathroom, room and/or floor plan on your website (can be emailed on request)
Have an accessible public toilet which is unlocked
Have doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy)
Have grab rails in the bathroom
Have lifts with enough space for people using a mobility aid to enter and turn around to use the lift buttons. Buttons are at accessible height.
Have step free access to restaurant, lounge and bar
Have step free access to the conference or function room
Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
Offer a range of contact methods for receiving complaints
Offer multiple options for booking - web, email, phone
Provide assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Use floors/coverings which are slip resistant, firm and smooth
Use non-slip tiles in the bathroom or slip resistant matting
Website meets WCAG 2.0 accessibility standards
