Book Launch: Home Food by Elizabeth Hewson

Orange City Library are hosting a special FOOD Week event to celebrate the launch of Elizabeth Hewson's new cookbook, Home Food: The perfect cookbook for imperfect cooks. Elizabeth will be in conversation with Sophie Hansen.

Elizabeth Hewson is a fresh voice in home cooking, with a growing following through her Weekend Australian Magazine column and her cult #saturdaynightpasta movement. What began as a simple idea led to her bestselling book Saturday Night Pasta and a product range now stocked nationwide.

Elizabeth cooks for real life - when you're tired, hungry, and need comfort more than complexity. Her food is achievable, generous and joyfully imperfect.

Her new book Home Food is exactly that: simple, comforting, sometimes nostalgic family cooking, from easy weeknights to relaxed weekend pottering. It's real, delicious, achievable food. For when dinner just needs to be dinner.

Elizabeth will be in conversation with local food writer and fellow home cook, Sophie Hansen.