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Currajong Retreat
Highlights
Luxury safari tents with private decks and countryside views All-inclusive adults-only escape with meals and drinks provided Off-grid retreat on a scenic 100-acre farm with nature activities
Overview
Currajong Retreat is a luxury glamping experience located on a working Angora Goat Farm in the Sapphire Coast of New South Wales. The retreat offers three luxurious safari tents, each with its own…
Currajong Retreat is a luxury glamping experience located on a working Angora Goat Farm in the Sapphire Coast of New South Wales. The retreat offers three luxurious safari tents, each with its own private deck and stunning views of the surrounding countryside. Each tent sleeps two and are fully equipped with all the amenities you need for a comfortable stay, including a queen-size bed, a fully equipped kitchenette, private ensuite bathroom with a waterfall shower, and signature outdoor bath.
Currajong Retreat and surrounding farm Currajong Common is committed to sustainability and accompanying regenerative farming practices. Offering a complete off-grid hideaway, Currajong Retreat is the perfect place to relax and reconnect with nature. Embark on a variety of activities including bushwalking, swimming, bird watching, and farm tours on this 100-acre property.
Escape the hustle and bustle of everyday life and indulge in this all-inclusive adults-only experience with breakfast, dinner and drinks included in all bookings. Embrace a digital detox and rediscover the art of savouring the simple pleasures—whether it's losing yourself in a captivating book, cherishing the company of loved ones, or guiltlessly indulging in an afternoon nap while listening to the sounds of nature.
Whether you're seeking a romantic getaway, celebrating a special occasion, or simply looking for that rejuvenating off-grid retreat, Currajong Retreat is the perfect setting for creating unforgettable moments.
Accessibility
A quiet space is available at the venue/ facility
Actively welcomes people with access needs.
Adhere to The Food Authority requirements for allergy management in food preparation
Ask all visitors if there are any specific needs to be met
Caters for people with allergies and intolerances.
Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
Offer a range of contact methods for receiving complaints
Offer multiple options for booking - web, email, phone
Use Plain English / easy read signage and information (includes menus and emergency information)
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)