Urban Deli and Bar
Opening in 2022, Urban Deli and Bar brings some of the finest European-style dining and ambience to the Hunter.
The idea has been created by hospitality professionals Kasia Idczak and Tim Atkinson, a couple that brings years of experience from all around Europe, giving you access to the finest taste and flavours from local and European producers.
Guests can visit Urban Deli and Bar for lunch from noon to grab quick and easy Panini gourmet sandwiches which are freshly prepared every day. There is a range of Lunch Specials available between 12-3 pm and a Full Menu served throughout the day featuring some of the European favourite dishes!
During the evening the venue transforms into a dinner and wine destination, inspired by beautiful European fare, featuring quality small tapas-style meals and large plates, accompanied by one of the best wine list and cocktails in Newcastle.
Their unique point alongside the full menu is an option to 'Build Your Own' Charcuterie and Cheese Board. They have over 20 cheeses and 20 types of meat, a variety of local produce from Hunter and also the best produce from all over Europe.
Actively welcomes people with access needs.
Adhere to The Food Authority requirements for allergy management in food preparation
Caters for people who use a wheelchair.
Caters for people with allergies and intolerances.
Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
Have step free access to restaurant, lounge and bar
Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
Offer a range of contact methods for receiving complaints
Offer multiple options for booking - web, email, phone
Provide assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Train your staff to respond to allergic reactions
Website meets WCAG 2.0 accessibility standards