Mildura restaurants

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  1. Seasons

    Celebrate the slow food movement at Season's Restaurant in Mildura, a fine-diner serving ethical and seasonal produce with Modern Australian influences. Best known for its seasonal banquets, Seasons' creates share dishes that showcase the r…

  2. Stefano's Cafe Bakery

    Just around the corner from Steafno di Pieri's restaurant in Mildura is Stefano's Café Bakery - an informal café serving quality coffee, breakfast, lunch specials, focaccia, pastries, cakes and biscotti. Breads and pastries are all baked on…

  3. The Black Stump

    Restaurateurs Jim McDougall and Liam Wood have re-defined the typical Australian country pub with their Black Stump Bistro in Mildura. Set in the town’s oldest and most iconic venue, The Settlers Club, the bistro has been re-designed to ref…

  4. Mildura Brewery Pub

    Located in sunny Mildura on the banks of the Murray River, Mildura Brewery is a beer lovers' mecca. As well as a beer tasting club, they have an excellent restaurant where all the food is perfectly matched to, well, beer! Specialising in di…

  5. Zen X - Mildura

    Japanese restaurant Zen X has made its home in the town known for its wineries and citrus groves - Mildura. Tucked in a laneway just off Deakin Avenue, the town's main drag, Zen X specialises in freshly-made sushi and the art of Japanese en…

  6. Andy's Kitchen

    Make a stop at Andy's Kitchen in Mildura for a taste of exciting oriental cuisine. There are two main dining areas to choose from, the cosy indoor area or the heated outdoor Balinese hut style experience. Dishes are of traditional Asian sty…

  7. Stefano's Restaurant

    Stefano's by Stefano de Pieri is an iconic dining institute located in rural Mildura, Stefano's is about capturing the local produce and delivering it on the plate in a modern and Italian influenced fashion. Stefano de Pieri is highly regar…

  8. The Spanish Grill

    The Spanish Grill at the iconic Stefano's in Mildura is a real treat for the senses. The Spanish Grill is created by renown chef Stefano de Pieri, one of Australia's mover and shakers of the restaurant industry. Attention to detail and usin…