Tonic. Light of regional NSW restaurants, fire of Millthorpe dining’s loins. With a hat under its belt, Tonic is attracting food lovers from near and far for a taste of owner and chef Tony Worland's classic menu. Set in an early-19th-century building, Tonic’s seasonal menu features local ingredients such as Cowra lamb and pork from Forbes, which are all delivered with technical accuracy and modern flair.

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Nearby events

  1. Millthorpe Garden Ramble

    Saturday 03 November 2018 to Sunday 04 November 2018 , Millthorpe

    The historic village of Millthorpe hosts its 14th Annual Garden Ramble. On offer to Ramblers are established gardens and recently created ones at a variety of locations in and surrounding the village. This year all the open gardens belon…

    03 Nov - 04 Nov
  2. Millthorpe Markets

    Sunday 02 December 2018 to Sunday 07 April 2019 , Millthorpe

    The Millthorpe Markets are held twice a year, generally on the first Sunday in April and the first Sunday in December. The markets, which have been running since 2005, are hosted by the Millthorpe Public School P and C Committee, with all …

    02 Dec - 07 Apr