The Sapphire Coast’s temperate climate makes it a year-round destination. Summers are the time for swimming, surfing beaches and splashing around. The water stays warm right through autumn, and the cooler months are great for hiking or biking the area’s many national parks. Come between September and November to enjoy superb whale watching – there’s a reason this region is one of the most famous stops on the Humpback Highway. 

Both Qantas and Rex Airlines offer flights from Sydney to Merimbula Airport. Direct flights take one hour and connecting flights (via Moruya) take 1hr 50min. 

You can reach Bermagui, the northernmost town on the Sapphire Coast, in just over five hours non-stop, but we highly recommend taking your time and discovering some of the scenic stops along the way. 

Start your trip south along the Grand Pacific Drive, passing over the spectacular Sea Cliff Bridge and through coastal hubs including Wollongong, Shellharbour, Kiama and the Shoalhaven region. Alternatively, take the inland route, which travels through the scenic Southern Highlands before joining the coast road at Nowra. From there, you’ll continue on through Eurobodalla, past Batemans Bay, Moruya and Narooma, before arriving in Bermagui. 

Nestled between the bush and the beach about two hours south of Sydney, Bangalay Luxury Villas is an indulgent place to hole up for a break. Seven Mile Beach is just a short walk away, and the on-site restaurant is the best in the area. 

Located on Kiama’s main drag, Otis has an outstanding Middle Eastern-inspired menu courtesy of owner Emily Herbert, who worked alongside acclaimed chef Yotam Ottolenghi in London. In Ulladulla, the menu at the harbourside Native Cafe includes chilli eggs and veggie bowls, along with Will & Co Coffee. 

The Husky Hotel is an institution in the Jervis Bay area – drop in for pub fare and fabulous views. In Ulladulla, head to Cupitt’s Estate, home to a winery, brewery, fromagerie and stylish restaurant that uses produce from their own kitchen garden. In Narooma, The Quarterdeck, now owned by Merivale, serves tiki-style cocktails and seafood. Next door, The Inlet serves fish and chips with outdoor tables and sunset views. 

The bush-scapes you’ll pass through are as spectacular as the beaches, so make time for a hike (try the Minnamurra Rainforest near Kiama, or the Beecroft Peninsula near Jervis Bay). The Shoalhaven Coast is also one of NSW’s most exciting wine regions: pay a visit to Silos Estate near Berry or Crooked River Wines in Gerringong.  

Don’t leave home without your swimsuit, your walking shoes, and a layer or two in case of temperature changes. Even in summer, nights can be cool in this part of NSW.