Preserved Lemons Workshop

Local lemon trees are heavy with ripe fruit, making now the perfect time to discover the art of preserving lemons!

Join me for a hands-on workshop where you'll learn this traditional technique that transforms fresh lemons into a wonderfully fragrant pantry staple.

We'll explore the history & cultural significance of preserved lemons, from North Africa to the Middle East, and enjoy a tasting of beautifully aged lemons that showcases their distinctive flavour.

You'll then make your own jar of preserved lemons to take home, while learning the essential tips and tricks for consistently successful results. You'll also
receive plenty of recipe ideas and inspiration for using preserved lemons in
savoury dishes, dressings, marinades, baking, and more.

By the end of the workshop, you'll leave with your own jar of preserved lemons, practical skills, and the confidence to make more at home—for your own kitchen or as thoughtful handmade gifts.

Suitable for adults, junior cooks, and family groups. No previous preserving experience is needed.

What to bring
- closed-in non-slip shoes.
- a water bottle (optional)

Everything you need for the class will be provided.