Lake Moodemere Estate and Lakeside Restaurant
Highlights
- Enjoy estate-grown wines with stunning lakeside views
- Savour local produce at the family-inspired Lakeside Restaurant
- Relax with daily Happy Hour or private tastings with the winemaker
Overview
Lake Moodemere Estate is a carbon neutral wine business and certified sustainable vineyard showcasing single vineyard wines including sparkling, white, rose, red and fortified. Dine at the Lakeside Restaurant and taste the range of wines in the heritage listed cellar door. Stay at the Moodemere Lake House or Harry's luxury waterfront villas, overlooking Lake Moodemere.
The cellar door, restaurant and accommodation is situated on the doorstep Rutherglen Loops Cycle Path. Cyclists are warmly welcomed. The bike parking, water refills and rider-friendly facilities, make it an ideal cellar door stop while exploring the region by bike.
Meet the maker with a private tasting at the Vigneron's Table, or keep it casual at the daily Happy Hour.
Lake Moodemere Estate is a destination wedding, corporate and events venue where guests can gather over a weekend or a few days. Buses and groups of eight or more require a booking. Visit the website for more details.
Available daily for a maximum of two guests per day.
Accessibility
Actively welcomes people with access needs.
Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
Caters for people who use a wheelchair.
Caters for people with allergies and intolerances.
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
Have a wheelchair accessible toilet / shower and change room
Have an accessible public toilet which is unlocked
Have grab rails in the bathroom
Have step free access to restaurant, lounge and bar
Have step free access to the conference or function room
Have step free outdoor pathways (includes picnic areas, barbecues and shelters)
Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
Offer a range of contact methods for receiving complaints
Offer multiple options for booking - web, email, phone
Provide assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Provide seating in common areas including reception area