Huskisson Hotel
Overview
Come and enjoy a delightful experience at Huskisson Hotel, famously known as the "Husky Pub." This popular South Coast establishment is located on the white sand shores of Jervis Bay and offers breathtaking views, delicious food, refreshing cold beer, and delightful cocktails.
The pub bistro serves an extensive menu featuring local seafood, juicy steaks, classic pub dishes, and family favourites.
Pavilion Bar and Kitchen offers the best local produce and seafood from the South Coast, and you can enjoy the stunning views from the outdoor terrace. The custom-built smoker prepares mouth-watering smoked meats, signature brisket, burgers, and more.
Huskisson Hotel has something for everyone, with trivia on Thursdays and live entertainment every Friday and Saturday night. There are also many other events scheduled throughout the week. Check out the website for more information.
Accessibility
Actively welcomes people with access needs.
Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
Ask all visitors if there are any specific needs to be met
Caters for people who use a wheelchair.
Caters for people with allergies and intolerances.
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Employ people with disability
Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
Have a wheelchair accessible toilet / shower and change room
Have accessibility information and photos, including of a bathroom, room and/or floor plan on your website (can be emailed on request)
Have an accessible public toilet which is unlocked
Have grab rails in the bathroom
Have step free access to the conference or function room
Have step free outdoor pathways (includes picnic areas, barbecues and shelters)
Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
Offer multiple options for booking - web, email, phone
Provide toiletries which are chemical and fragrance free (if requested)
