Port City Bowling Club

Highlights

  • Relaxed coastal vibe with views of Oxley Beach and Oval
  • Weekly live music, trivia, raffles and barefoot bowls fun
  • Family-friendly with kids’ play areas and school holiday events

Overview

Perfectly positioned overlooking Oxley Beach, Port City Bowling Club is where Port Macquarie comes together to eat, drink, play and connect. Enjoy coastal dining at Beachfront Bar & Grill, where premium steaks, delicious seafood starters, pizzas and modern Australian mains are served with stunning deck views across the Oxley Beach. Planning an event? The Clubs new function spaces are versatile, welcoming, and perfectly suited to everything…

Perfectly positioned overlooking Oxley Beach, Port City Bowling Club is where Port Macquarie comes together to eat, drink, play and connect. Enjoy coastal dining at Beachfront Bar & Grill, where premium steaks, delicious seafood starters, pizzas and modern Australian mains are served with stunning deck views across the Oxley Beach.

Planning an event? The Clubs new function spaces are versatile, welcoming, and perfectly suited to everything from relaxed celebrations to corporate gatherings. With flexible layouts, modern amenities, and a coastal atmosphere, they're designed to make every event feel effortless and memorable.

Catch live sport and racing at the Non Thinkers Sports Bar, where the atmosphere buzzes with punters, mates and cold schooners on tap.

Downstairs, Drift Bar. Café. Restaurant. offers relaxed, family-friendly dining with affordable weekly specials, an inviting alfresco area and a beer garden perfect for families and greenside dining.

Step outside and embrace the fun of barefoot bowls on the greens, the perfect social activity for friends, families or corporate groups looking to unwind in the coastal sunshine.

Product List

Location

4 Owen Street Port Macquarie NSW 2444 Australia

Get directions
Location - 4 Owen Street Port Macquarie NSW 2444 Australia

FAQs

Accessibility

Access and Inclusion Statement

Actively welcomes people with access needs.

Adhere to The Food Authority requirements for allergy management in food preparation

Caption all entertainment (TVs, live shows, performances)

Caters for people who are blind or have vision loss

Caters for people who are deaf or have hearing loss

Caters for people who use a wheelchair.

Caters for people with allergies and intolerances.

Caters for people with high support needs who travel with a support person

Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)

Employ people with disability

Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)

Have a wheelchair accessible toilet / shower and change room

Have accessible seating areas in theatrette

Have an accessible public toilet which is unlocked

Have at least one wheelchair accessible parking space with wheelchair accessible signage clearly displayed (International standards are 3200mm wide x 2500 mm high)

Have audio enabled lifts

Have doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy)

Have equipment to respond to anaphylactic shock such as epi–pens and defibrillator

Have grab rails in the bathroom

Have handrails on all your stairways

Have lifts with enough space for people using a mobility aid to enter and turn around to use the lift buttons. Buttons are at accessible height.

Have raised tactile buttons in your lifts

Have step free access to restaurant, lounge and bar

Have step free access to the conference or function room

Have step free outdoor pathways (includes picnic areas, barbecues and shelters)

Have TVs with captioning option

Have wheelchair accessible transport options available in the general vicinity (provide information on name of the operator, phone and website link to individual providers for private vehicles, community transport train, mini vans, hire cars, buses, taxis, ferry, tram, light rail etc in your access statement)

Offer a range of contact methods for receiving complaints

Provide digital communication materials (hard copy information is also available on line)

Provide portable ramps

Provide seating in common areas including reception area

Train your staff to respond to allergic reactions

Use easy read fonts in your signage and communication materials (Helvetica and Arial)

Use floors/coverings which are slip resistant, firm and smooth

Website meets WCAG 2.0 accessibility standards

Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)