Rubony’s Cafe
Highlights
Overview
A focus on fresh and house-made meals and cakes. Featuring Yamba King Prawns on the menu. Also providing comfort food like toasties, burgers and eggs. Fully licensed venue.
A family run business! Mum is the head chef, son is the apprentice, they have a second year apprentice too, daughter is the barista!!
Accessibility
Actively welcomes people with access needs.
Adhere to The Food Authority requirements for allergy management in food preparation
Ask all visitors if there are any specific needs to be met
Caters for people with allergies and intolerances.
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Have grab rails in the bathroom
Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
Offer a range of contact methods for receiving complaints
Offer multiple options for booking - web, email, phone
Train your staff in disability awareness
Use floors/coverings which are slip resistant, firm and smooth
Use non-slip tiles in the bathroom or slip resistant matting