Savoy Truffle Co is owned and operated by veteran chef Kate Akrap. After starting a family in 2016, Kate and husband Joe started the business in 2018 to maintain a balanced lifestyle and continue…
Savoy Truffle Co is owned and operated by veteran chef Kate Akrap. After starting a family in 2016, Kate and husband Joe started the business in 2018 to maintain a balanced lifestyle and continue Kate’s passionate 20-plus-year career in cooking.
Kate and her team utilise estate-grown and locally sourced produce to provide bespoke catering, home-style preserves and a home-made meal delivery service.
Kate prides herself on creating big, fresh flavours in small batches. They hope you will also enjoy Kate's love of fantastic gourmet creations and love-filled cooking.
Pure joy as you wake to the sunrise. Awe as you make it to the snowy peak. A sense of adventure as you motor across red plains. The relief of rejuvenation as you wade into an alpine stream. Connection as you taste native, fragrant leaves. A sense of belonging as you return to your favourite holiday house. Freedom as you dash into the waves. Discover the endless feelings a visit to NSW can inspire.
