Magpies Nest Restaurant
Just five minutes from the CBD, the Magpies Nest Restaurant is set in a stone stable originating from first settlement in the 1860s. Overlooking the picturesque Murrumbidgee River with sweeping views across 20 acres of vineyard and olive groves, they offer a dining experience with a view like no other.
Their multi award-winning restaurant features the best of their regional food and wines, providing the region with a truly unique dining experience.
At The Magpies Nest they offer a set priced menu with a regularly changing selection, setup to showcase the best of the local produce. Begin with their antipasto selection including house-made breads, olive oil, olives, house-made dips accompanied by a selection of exciting little bites of ‘this and that’.
Following this you have the opportunity to choose from the selection of main courses and desserts. The menu, which changes regularly to take advantage of the seasonality of local farm direct produce, also caters for your needs if you are gluten intolerant or a vegetarian.
Come eat, drink, enjoy and relax, it’s that simple. No pretence, just good food in a beautiful place. Christopher Whyte is the Owner/Head Chef.