Petersons Armidale Guesthouse and Winery

Overview

The historic homestead, originally named 'Palmerston' was built in 1911 and it has been lovingly restored in line with traditional architecture. Owners Colin and Judy Peterson and their team would…

The historic homestead, originally named 'Palmerston' was built in 1911 and it has been lovingly restored in line with traditional architecture.

Owners Colin and Judy Peterson and their team would love to welcome you to the property, whether to stay at the guesthouse, to join them for a wine tasting or lunch at the cellar door on weekends, or for a special occasion such as your wedding day or anniversary function. Petersons Armidale Guesthouse is so proud that they get to share this beautiful pocket of NSW history with you.

During your stay, explore the region or stroll through the vineyard, enjoy lunch and wine at The Cellar Door Restaurant on weekends, showcasing the very best produce New England has to offer. They are fully licensed, stocking Peterson’s Cool Climate, Mudgee and Hunter Valley wines along with sparkling wines from Peterson House. Their dining room at the guesthouse is open for dinner seven days a week and welcomes visitors from town as well as in house guests.

Actively welcomes people with access needs.

Adhere to The Food Authority requirements for allergy management in food preparation

Ask all visitors if there are any specific needs to be met

Caters for people with allergies and intolerances.

Employ people with disability

Have accessibility information and photos, including of a bathroom, room and/or floor plan on your website (can be emailed on request)

Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)

Offer multiple options for booking - web, email, phone

Train your staff in disability awareness

Train your staff to respond to allergic reactions