Maugers Paddock to Plate Tours
Maugers Meats is an iconic family-owned butchery business which is famous for producing its own grass-fed beef and lamb on the family farm in picturesque Robertson.
Participate in a true paddock-to-plate experience, with John and Vicki Mauger as your hosts.
The tour includes: a farm tour with John Mauger, “Meet the Mob”; presentation on grass-fed beef and lamb production; on-farm meat tasting with Vicki Mauger; tour of Maugers' historic Burrawang butcher shop and "Art of Butchery" beef boning demonstration.
The tour runs for three hours and includes morning tea and tastings. Remember to bring your camera to take advantage of the breathtaking views over the rolling hills of Robertson and Kangaloon.