Leaves and Fishes Restaurant

Overview

The restaurant at Leaves and Fishes opened in 2004, providing a fresh, smart and simple approach to informal dining in the Hunter Valley. The takeaway-style menu has a focus on seafood, with an Asian…

The restaurant at Leaves and Fishes opened in 2004, providing a fresh, smart and simple approach to informal dining in the Hunter Valley. The takeaway-style menu has a focus on seafood, with an Asian kick served in a casual format, perfect for visitors and locals alike.

The restaurant at Leaves and Fishes is fully licensed, welcoming walk-ins for groups up to 10 people.

Product List