Latitude 32 Wines
Overview
A cellar door tasting experience at Latitude 32 offers guests an immersive journey into the region's rich winemaking heritage and diverse wine offerings. Visitors are welcomed into the newly renovated cellar door, and are guided through a tasting session by knowledgeable staff, and sometimes the winemakers themselves.
During the tasting, guests are invited to sample a selection of wines, which include classic varietals such as Semillon, Chardonnay, Shiraz and Pinot, as well as more unique blends. Each wine is presented with detailed descriptions of its flavour profile, aroma, and the characteristics imparted by the terroir of the Hunter Valley.
Throughout the tasting, guests are encouraged to engage with their senses, swirling, sniffing, and sipping each wine to fully appreciate its nuances. Cheese platters (including a vegan option), olives or nuts are available to accompany the wine and magnify the experience.
Latitude 32 boasts stunning vistas and inviting picnic areas, inviting guests to linger and savour the moment, while walking around the grounds. From romantic sunset soirées to lively gatherings with friends, the cellar door provides the perfect backdrop for unforgettable memories.
Overall, the cellar door tasting experience offers guests a delightful blend of education, relaxation, and indulgence, whether they are a seasoned wine connoisseur or a curious novice leaving them with a newfound appreciation for the region's wines and a memorable sensory journey to cherish.
Accessibility
Actively welcomes people with access needs.
Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
Ask all visitors if there are any specific needs to be met
Caters for people who use a wheelchair.
Have a wheelchair accessible toilet / shower and change room
Have an accessible public toilet which is unlocked
Provide assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Train your staff in communicating with people with learning or behavioural challenges
Use Plain English / easy read signage and information (includes menus and emergency information)
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
