The Watchbox

Overview

The Watchbox is Indigo Valley's loveliest place to eat, drink and relax, offering delicious woodfired gourmet pizzas, hand-cut chips, craft beers and ciders, all housemade. The team has created a…

The Watchbox is Indigo Valley's loveliest place to eat, drink and relax, offering delicious woodfired gourmet pizzas, hand-cut chips, craft beers and ciders, all housemade.

The team has created a soft place to land in the middle of the delightful Indigo Valley. You will find The Watchbox only 30 minutes from Wodonga, 15 minutes from Yackandandah and Beechworth and only 30 minutes from Rutherglen.

The beautiful surrounds encourage an environment with no time limits, where you can laze and graze the day or evening away.

The Watchbox is the perfect venue for private events including weddings and other special functions.

Allows a person's carer free entry into participating venues and events

Actively welcomes people with access needs.

Adhere to The Food Authority requirements for allergy management in food preparation

Ask all visitors if there are any specific needs to be met

Caters for people who are blind or have vision loss

Caters for people who are deaf or have hearing loss

Caters for people who use a wheelchair.

Caters for people with allergies and intolerances.

Caters for people with high support needs who travel with a support person

Employ people with disability

Have an appropriate area for toileting an assistance dog

Have step free access to restaurant, lounge and bar

Have step free outdoor pathways (includes picnic areas, barbecues and shelters)

Have wheelchair accessible transport options available in the general vicinity (provide information on name of the operator, phone and website link to individual providers for private vehicles, community transport train, mini vans, hire cars, buses, taxis, ferry, tram, light rail etc in your access statement)

Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)

Offer a range of contact methods for receiving complaints

Offer multiple options for booking - web, email, phone

Provide assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)

Train your staff in customer service for people with vision loss (training would incorporate way finding and communicating with people with vision loss)

Train your staff in communicating with people who are deaf or have hearing loss

Train your staff in communicating with people with learning or behavioural challenges

Train your staff in disability awareness

Train your staff to respond to allergic reactions

Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)

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