Join chef Michael Manners in the Barrel and Larder at Ross Hill Wines for an exclusive Desserts Skills cooking class. Discover the secrets behind creating delicious desserts in this engaging culinary…
Join chef Michael Manners in the Barrel and Larder at Ross Hill Wines for an exclusive Desserts Skills cooking class. Discover the secrets behind creating delicious desserts in this engaging culinary experience.
Enjoy a dynamic session where guests can ask questions while Michael brings these delectable desserts to life. Gather around the welcoming kitchen table in the Barrel and Larder with a limited group of up to 12 guests and relish the flavourful menu paired perfectly with Ross Hill’s renowned cool climate wines.
Start your experience with a bubbly reception and embark on a flavourful journey through several desserts expertly curated to complement the wines. Don't miss this intimate gathering where culinary mastery meets exceptional wine for a truly memorable evening!
Pure joy as you wake to the sunrise. Awe as you make it to the snowy peak. A sense of adventure as you motor across red plains. The relief of rejuvenation as you wade into an alpine stream. Connection as you taste native, fragrant leaves. A sense of belonging as you return to your favourite holiday house. Freedom as you dash into the waves. Discover the endless feelings a visit to NSW can inspire.
