The 19th at Wollongong Golf Club
Highlights
Overview
Wollongong Golf Club's clubhouse – The 19th – is a coastal venue like no other, offering elevated dining and unforgettable events with panoramic views.
Set on the rolling green fairways of Wollongong's championship links-style golf course and the sparkling ocean beyond, the clubhouse delivers a beautifully relaxed and refined experience.
Guests unwind with breezy breakfasts, long lunches and sunset cocktails in laid-back coastal surrounds where the sea air sets the tone. Every detail is designed to enhance the experience for members and visitors alike, creating moments that feel special and uniquely Wollongong. The venue is a sought-after destination for weddings, celebrations and corporate events, with flexible event areas and four-star accommodation just minutes from the CBD. With warm hospitality, free parking and extended hours into the night, The 19th offers a memorable coastal escape.
Accessibility
Actively welcomes people with access needs.
Ask all visitors if there are any specific needs to be met
Caters for people who are blind or have vision loss
Caters for people who use a wheelchair.
Caters for people with allergies and intolerances.
Caters for people with high support needs who travel with a support person
Employ people with disability
Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
Have a wheelchair accessible toilet / shower and change room
Have accessibility information and photos, including of a bathroom, room and/or floor plan on your website (can be emailed on request)
Have an accessible public toilet which is unlocked
Have at least one wheelchair accessible parking space with wheelchair accessible signage clearly displayed (International standards are 3200mm wide x 2500 mm high)
Have handrails on all your stairways
Have lifts with enough space for people using a mobility aid to enter and turn around to use the lift buttons. Buttons are at accessible height.
Have rooms which are interconnecting
Have step free access to restaurant, lounge and bar
Have step free access to the conference or function room
Have twin beds available on request
Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
Offer a range of contact methods for receiving complaints
Offer multiple options for booking - web, email, phone
Train your staff to respond to allergic reactions