Mahaliy Lebanese Feast
Sienna Hospitality
Fri 27 Mar '26
Overview
Their monthly pop-up restaurant night at Orange's premiere event space will be bigger and more spectacular than ever this FOOD Week. Featuring a lavish, four-course, shared-style feast, showcasing local produce and inspired by the Lebanese culture and cuisine. Union Bank executive chef Dom Aboud will guide you through the meal and then enjoy live entertainment to finish the night.
Shining a spotlight on local producers, they are excited to…
Their monthly pop-up restaurant night at Orange's premiere event space will be bigger and more spectacular than ever this FOOD Week. Featuring a lavish, four-course, shared-style feast, showcasing local produce and inspired by the Lebanese culture and cuisine. Union Bank executive chef Dom Aboud will guide you through the meal and then enjoy live entertainment to finish the night.
Shining a spotlight on local producers, they are excited to collaborate with Tilda Chianina to prepare an exciting menu featuring their incredible, locally grown Chianina beef.
Featured wines are from their friends at Nashdale Lane Wines. Enjoy a welcome drink from their selection and hear from co-owners of Nashdale Lane Wines, Nick and Tanya as they share stories behind their exceptional wines.
This is an 18+ only event. Ticket includes all food and drink on arrival. Beverage selection available to purchase on the evening.
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Accessibility
Disabled access available, contact operator for details.