Flame to Plate Dining Experience
Overview
Gather around the fire for an unforgettable winter dining experience at Bay and Bush.
Flame to Plate celebrates the best of the South Coast, bringing together seasonal produce, open-fire cooking and the beauty of the Australian bush. Set around a beautifully styled long table, guests will enjoy a thoughtfully curated menu inspired by the flavours of winter, shared in a warm and welcoming atmosphere.
As the fire crackles and the sun sets over the bushland, connect with friends, family and fellow food lovers over exceptional food, local ingredients and great conversation.
Whether you join us for our twilight dining experience on Saturday evening or our long lunch on Sunday, Flame to Plate promises a unique celebration of food, fire and community.
Places are strictly limited.
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Location
FAQs
Accessibility
Disabled access available, contact operator for details.