The Wild Flower Bar and Dining
Highlights
Overview
The Wild Flower Bar and Dining, at Bells at Killcare, offers vibrant hospitality with a strong focus on Mediterranean flavours, simplicity and sustainability.
The dining experience is a celebration of the coastal surrounds, featuring seafood from local waterways in a lively, sophisticated space.
Take a culinary journey as you discover the delicious a la carte menu, or enjoy a masterful selection of antipasto snacks, a table-side toss of authentic house-made pasta, or maybe indulge in the Chef's Tasting Menu, shared with friends.
Accessibility
Actively welcomes people with access needs.
Caters for people who use a wheelchair.
Caters for people with allergies and intolerances.
Offer a range of contact methods for receiving complaints
Offer multiple options for booking - web, email, phone
Sustainability
Certified by Ecotourism Australia
Ecotourism Australia uses standards that are globally recognised as best-practice. Ecotourism Australia’s certification programs assure travellers that certified products are backed by a strong, well-managed commitment to environmental, socio-economic and culturally sustainable practices.