Eltham Valley Pantry Private Dining Experience

9:00am to 3:00pm Saturday 23 March 2019 (Weekly event)

Enjoy an intimate breakfast or lunch at a private table set in a pecan plantation in the picturesque Eltham Valley.

This stunning property offers local produce and a French-style breakfast of freshly baked croissants, petite Danish pastries, pecan granola with vanilla bean yogurt, seasonal compote, fresh juice, tea/coffee and a glass of champagne.

Breakfast available Wednesday to Sunday from 9am.

Lunch includes a ploughman's style platter, sample homemade relishes and pickles, local artisan cheeses and meats. Taste fresh pantry dips, spiced pecans, grilled vegetables and marinated olives. Includes sparkling water, beer or wine.

Lunch available Wednesday to Sunday from 12 noon.

Bookable exclusively through Ballina Visitor Information Centre

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