Eltham Valley Pantry Private Dining Experience

Sunday 07 June 2020 to Sunday 03 January 2021 (WEEKLY event)

Overview

Enjoy an intimate breakfast or lunch at a private table set in a pecan plantation in the picturesque Eltham Valley.

This stunning property offers local produce and a French-style breakfast of freshly baked croissants, petite Danish pastries, pecan granola with vanilla bean yoghurt, seasonal compote, fresh juice, tea/coffee and a glass of champagne.

Breakfast available Wednesday to Sunday.

Lunch includes a ploughman's style platter, sample homemade relishes and pickles, local artisan cheeses and meats. Taste fresh pantry dips, spiced pecans, grilled vegetables and marinated olives. Includes sparkling water, beer or wine.

Lunch available Wednesday to Sunday from noon.

Bookable exclusively through Ballina Visitor Information Centre

Due to current advice on public gatherings, please contact the host of this event to confirm it is proceeding as planned.

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