Atrium Fireside Lunch
Sunday 20 June 2021
Set on Tinonee Vineyard Estate in the picturesque Broke Fordwich region, 1813 Wines and Boyd & Co bring you the ultimate Fireside Lunch. Soak in the backdrop and surrounds whilst enjoying roaming entrees under the peppercorn tree before sitting down to an indulgent feast style menu prepared by chef, Thomas Boyd. With the fire crackling and a glass of single vineyard, estate grown wine in hand, this is the perfect destination for a Sunday lunch. Menu to be confirmed closer to the event.