Pie and Pinot Degustation

Tuesday 22 June 2021 to Wednesday 30 June 2021

Overview

Four hand crafted pies created by our chef from Black Sheep smoked meats matched by our winemaker with four of our sustainably grown Pinots; Pinot Grigio - Classic fish pie with a creamy sauce Pinot…

Four hand crafted pies created by our chef from Black Sheep smoked meats matched by our winemaker with four of our sustainably grown Pinots;

Pinot Grigio - Classic fish pie with a creamy sauce
Pinot Gris – Pulled pork with Pale Ale BBQ sauce
Pinot Noir – Braised beef and juniper berry
Noble Pinot Gris - Pecan & Pumpkin pie

Nearby Events