Latest deals via email Escapes Newsletter

FoodPath

View on location map

Address: 62-70 Main Street
Mittagong, NSW 2575

FoodPath runs culinary tours in the Southern Highlands of New South Wales to meet farmers and food producers - places not normally open to the public. FoodPath is operated by Jill Dyson and Nick Padol who have extensive local knowledge.

There are many different tours/options to choose from, including regular Saturday monthly tours, farmers market tours and culinary walking tours. Groups are small to maximise the experience and tours include tastings and produce for sale. The tours provide group participants with a unique food experience.

FoodPath also organises food related events or workshops for corporate clients - for example ancillary activities for conferences or team building opportunities for employers. Visit places not normally open to the public. Enjoy a day of learning that will help you to improve your health.

See the FoodPath website for more information and upcoming tour dates and itineraries.

Tours

  • Foodpath Day Tours Come with FoodPath hosts Jill and Nick to visit a range of farms in the Come with FoodPath hosts Jill and Nick to visit a range of farms in the picturesque Southern Highlands of NSW and meet the producers who grow our food. Enjoy a long table lunch in a beautiful setting.

    They serve as your hosts for the day. Come and learn, taste and enjoy a unique food experience!

    Includes all entries and farm tours, tastings and two course lunch.

    These tours are guided self-drive - you follow them in your car.

    Minimum numbers apply.

    Special cruises and itineraries operate on selected dates

    Start Locations: Highlights:
    Cecil Hoskins Reserve, Moss Vale, Moss Vale Southern Highlands, Moss Vale
    Travel by: Duration:
    Car Full Day.
    Price*:
    $120.00 Tour - All Inclusive
  • Mushroom Tunnel Tours The eagerly awaited Mushroom Tunnel Tours visiting Li Sun Mushrooms, located in a disused Mittagong The eagerly awaited Mushroom Tunnel Tours visiting Li Sun Mushrooms, located in a disused Mittagong railway tunnel, will now be conducted three times a year.

    All tours will be conducted by FoodPath Culinary Tours and will depart from the Southern Highlands Visitor Information Centre in Mittagong.

    The tour cost includes 'Meet the Maker' Dr Noel Arrold, guided tour and punnet of exotic mushrooms.

    Special cruises and itineraries operate on selected dates

    Start Locations: Highlights:
    Mittagong Visitor Information Centre, Mittagong Li Sun Mushrooms, Mittagong
    Travel by: Duration:
    Coach Half Day or less.
    Price*:
    $35.00 Tour and Admission Per Person
  • Southern Highlands Food Indulgence FoodPath Culinary Tours joins with Biota Dining to bring you a Southern Highlands food indulgence FoodPath Culinary Tours joins with Biota Dining to bring you a Southern Highlands food indulgence on the last weekend of every month.

    Weekend package includes a FoodPath Tour on Saturday visiting farms and wineries, followed by 'Celebration Sunday' at Biota Dining in Bowral where you meet local producers at their market stalls in the garden and enjoy a long table lunch.

    Itineraries vary for the Saturday FoodPath Tour depending on the seasons.

    Inclusions:

    Saturday FoodPath Tour - all entries, farm visits, tastings, two course lunch, tea and coffee.

    Sunday at Biota Dining - market tastings, tasting platters including local produce, glass of local wine and a great atmosphere!

    Special cruises and itineraries operate on selected dates

    Start Locations: Highlights:
    Cecil Hoskins Reserve, Moss Vale Southern Highlands food indulgence, Moss Vale
    Travel by: Duration:
    Car Extended.
    Price*:
    $55.00-$165.00 Tour - All Meals, All admissions Package - $165. Saturday Day Tour only - $120. Sunday Market Tour and lunch - $55.
  • Southern Highlands FoodPath Tours FoodPath runs culinary tours in the Southern Highlands of New South Wales to meet farmers FoodPath runs culinary tours in the Southern Highlands of New South Wales to meet farmers and food producers - places not normally open to the public. FoodPath is operated by Jill Dyson and Nick Padol who have extensive local knowledge.

    There are many different tours/options to choose from, including regular Saturday monthly Meet the Farmer tours, Farmers Market tours, the famous Mushroom Tunnel tours, Market to Table tours and Culinary Walking tours in Bowral and Berrima.

    Groups are small to maximise your experience and tours include tastings and produce for sale.

    The tours provide group participants with a unique food experience.

    Gift certificates are popular for those who want to give something different as a present.

    Special cruises and itineraries operate on selected dates

    Start Locations: Highlights:
    Various locations. Confirmed at time of booking., Bowral Various locations. Confirmed at time of booking., Mittagong Southern Highlands, Bowral Southern Highlands, Mittagong
    Travel by: Duration:
    Car Full Day, Half Day or less, Tailored.
    Price*:
    $27.50-$165.00 Tour - All Inclusive Tours and tour rates vary; see FoodPath website for further information. Discounts for bookings of ten or more.

Contact

Contact Information
www.foodpath.com.au
62-70 Main Street
Mittagong, NSW 2575
Phone: (02) 4872 4884
Fax: (02) 4872 4883
Mobile: 0419 617 021
-34.449971 150.451723

Request Information