Gourmet experiences in NSW
Join a tour with like-minded foodies and go straight to the source to catch, pick or cook fresh local produce. Marvel at the makers, farmers and producers of some of the best food experiences New South Wales has to offer.
Gourmet food and wine tours
Meet with local producers on a food tour exploring the State’s gourmet highlights.
Foodscape Tours showcase the delicacies of the South Coast food and wine scene visiting speciality retailers, vineyards, farms and growers on their Foodie Indulgence and Winescape Tours. Join their Bite Around Berry walking tour to experience the best of Berry’s local food scene.
The Hawkesbury Harvest Experience takes in local orchards, restaurants, growers and providores. They also offer farm gate trails, days at the markets and visits to local fisheries.
Catch a Crab tours show you how to haul in live crabs from the Tweed River which are then cooked fresh for your enjoyment onboard the boat. You’ll also pump for yabbies, go fishing and hand-feed pelicans.
For a unique gourmet experience, take a mushroom tunnel tour visiting Li Sun Mushrooms, located in a disused Mittagong railway tunnel. Tours are conducted by FootPath three times a year and are in high demand. To book contact Destination Southern Highlands.
Truffles are highly-prized by chefs because of their capacity to enhance and intensify the flavours of food they are combined with. Join in the hunt for the elusive black truffle at Lowes Mount Truffiere in Oberon throughout winter. Truffle hunts, master classes and cooking demonstrations form part of celebrations during the Canberra and Capital Region Truffle Festival. Dress up for Orange‘s annual Black Tie and Gumboot Truffle Hunt and Dinner in July.
The farmers markets of NSW take produce from the earth, paddock or dairy and deliver it direct to shoppers. Enjoy the freshest local produce while supporting local farmers.
NSW has a broad range of exciting and diverse wine regions. Taste award-winning drops at local wineries, vineyards and cellar doors on a guided or self-guided wine tour through picturesque country roads.
Explore dedicated food and wine trails across NSW to discover outstanding cellar door experiences, specialist providores, local farmers markets and gourmet restaurants to indulge in during your visit.
In the 2012 Sydney Morning Herald Good Food Guide regional editor Barbara Sweeney announced Il Passaggio is New South Wales new eating hotspot. This licensed Modern Italian Restaurant at the Fishermen...
Seagrass has a great reputation amongst its NSW South Coast locals as well as tourists visiting the area as an intimate brasserie where friendly service and delicious food are signature. The multi awa...
Location, location, location! Not just a cooking school - but a whole food experience. Escape to the country and enjoy an indulgent, gourmet Foodies class in the most beautiful ...
The restaurant is within Murramarang Resort, about an hour south of Ulladulla on the NSW South Coast and adapts to the season with an outdoor dining area overlooking the jungle garden, as well as an o...
Open for lunch and dinner Monday to Saturday this contemporary and fun restaurant for 70 people is located in the heart of Nowra. Choose from tasty foods on the full a la carte menu, or enjoy the expe...