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The Entrance Farmers Market

Saturday 20 December 2014

About

Held first and third Saturday each month.

Experience the passion at The Entrance Farmers Market.

Behind the array of an avenue of marquees brimming with vibrant vegetables and fruit you will find melt in your mouth products like goats and sheep cheeses, Turkish, Tibetan, Lebanese, Spanish and modern Australian foods, baked breads, patisseries items, meats, seafood, jersey milk and other gourmet delights and there to serve you are the farmers and artisans who attend rain, hail or shine. They offer their knowledge, enthusiasm and products that exemplify a passion for local food, a commitment to farming and the environment sharing the fruits of their hard work direct to the public.

NSW Farmers Markets have been running farmers markets for 15 years and bring a wealth of experience and a passion for what they do direct to you.

From Paddock to Plate farm fresh and hand made is best.

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