Bent on Food Cookery School is all about the enjoyment of cooking and learning new skills, tips and chefs' secrets. It is located just three and a half hours north of Sydney in the historical town of Wingham on the NSW Mid North Coast.
Classes are held in a modern purpose built, air-conditioned school and involve both demonstration and hands-on activities. Class sizes are small and participants usually work in small groups. Why not organise your friends and join a class together?
Bent on Food Cookery School offers a wide variety of classes with Vietnamese, Spanish, Seafood and the ever popular cheese-making classes regularly on the schedule and classes are generally held either on a weekday, evening or weekend. Classes for private groups, hen's parties or community organisations can be arranged.
For the latest details on upcoming classes please check out the Bent on Food website.