Monday 25 September 2017, Lovedale
Have you always wondered how your favourite barista makes your delicious morning brew? Learn the art of making gourmet coffee with their talented in-house barista team. They’ll take you through the basics from...
Join Hart and Hunter for Magnum Madness over the weekend of September 23 and 24. Each year they produce a selection of magnums from those wines destined for greatness and longevity, and at Magnum Madness you get the opportunity to taste these wines, paired with some great food.
They are thrilled to have The Cellar Restaurant on-board this year, creating five canapes to match with the five magnums on pour including such delights as a Ceviche of Scallop with Lemon Vinagrette matched with out 2016 Single Vineyard Semillon.